Sharanya has been passionately committed to environmental and animal causes since her early years. Originally from Madras (now Chennai), in southeastern India.
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Since the age of 12, when she attended her first pro-animal protest, Laura knew that she wanted to work for an organization like WSPA.
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Here in New England, we are gearing up for Boston's Restaurant Week, March 6-18. This year, we are especially excited that several restaurants in our Eat Humane restaurant guide are participating, such as:
Be sure to make reservations at one (or more!) of these restaurants if you are taking part in Restaurant Week. Not in the New England area? Search our guide for restaurants near you that offer humane food options. Bon appetit!
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